Thursday, June 30th 2022

Pre-Order the Lil' Deb's Oasis Cookbook, "Please Wait to be Tasted"!

by (beloved former Spotty bar manager) Carla Kaya Perez-Gallardo and her partner Hannah Black. $35.00

Pre-order a signed copy of Please Wait to Be Tasted from Spotty Dog and get 10% off at Lil’ Deb’s Oasis restaurant in Hudson, NY

How to Purchase:
Email us at SpottyDogBooks@gmail.com. We will contact you for payment and shipping information.

What you get when the book is released in June 2022:
1) A signed copy of Please Wait to be Tasted.
2) A discount card for 10% off your next visit to Lil’ Deb’s Oasis.

About the Cookbook
Home cooks will love serving up bold-flavored tropical comfort food from Please Wait to Be Tasted, the first cookbook from Lil’ Deb’s Oasis, the James Beard Award-nominated hotspot in Hudson, New York. More than a recipe collection, it’s a big-hearted celebration of food, love, and community.

For flavor-craving, art-loving, community-celebrating home cooks, Please Wait to Be Tasted serves up tropical comfort recipes, alongside musings on wine, music, love, sex, friendship, and fashion. At Lil’ Deb’s Oasis in the Hudson Valley of New York, chefs Carla Kaya Perez-Gallardo and Hannah Black, both art school graduates, have created a bright, welcoming, rainbow-colored, LGBTQ+ inclusive community, where guests are treated to “hot, sticky, juicy, moist fever dreams of flavor.”

Their recipes mesh respect for cultural traditions with a twist: Ceviche Mixto with Popcorn; Charred Octopus in the Ink of Its Cousin, Sweet Plantains with Green Cream, Abuela’s Flan, and more. With Please Wait to be Tasted (a phrase featured in the restaurant’s waiting area), you can bring these recipes home.

In addition to some seventy recipes, Please Wait to Be Tasted shares the knowledge and love that go into making memorable meals at Lil’ Deb’s Oasis: essays on the restaurant’s beginnings and the chefs’ navigation of the colonial histories entangled in their recipes’ origins; tips on techniques, tools, and pantry; and lessons on how to eat well together.MORE